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Antipasto / Entree / Insalata / Pizza / Specials / Beer - Wine - Spirits
Our Pizza Dough is made fresh daily
Our Crust is thin and crunchy - the sauce, cheese, and toppings are what set our pizzas apart
Some of Our Favorites are Listed
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Three Quarter/Quarter
red or white, thin hand tossed dough, olive oil or tomato sauce, 3 parts parmesan cheese, 1 part mozzarella cheese, garlic and oregano
10 15
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Pesto Margherita
thin crust topped with a sauce of
fresh basil, olive oil, garlic,
pine nuts, and parmesan,
with fresh tomatoes
and mozzarella
13nnn 18
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Giuseppes’s House
fresh tomato sauce on a thin crust topped with mozzarella cheese, grilled chicken breast, sauteed mushrooms, and sundried tomatoes
13nnn 18
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Mediterranean Spinach
thick crust of homemade dough brushed with basil infused olive oil, topped with chiffonade of spinach, grilled zuchinni, roma tomatoes,
feta cheese and oregano
15nnn 22
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White Pizza Milanese
thin crust with olive oil, ricotta, parmesan, and mozzarella cheese, topped with roasted red peppers
and ripe olives
131/2nnn 19
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Wild Mushroom
a medley of sauteed shitake, portobello, and button mushrooms blended with
olive oil, ricotta, basil and mozzarella
17nnn 26
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Create Your Own Pizza
Small 9 Large 13
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Pizza
