Genovese for Seafood Stew. Mussels in the Shell, Dry Sea Scallops, Jumbo Gulf Shrimp, & Fresh Mahi Slow Cooked Stewed Tomatoes, Peppers, Onions, Garlic, Saffron, & Fennel, Grilled Baguette, Lemon Zest & Parmigiano Reggiano Dusting.
Known as the "House that Ziti Built", our famous Half Pan of Baked Ziti is paired with a Half Size pan of Garden Salad with two dressings, as well as our Tuscan Bread & Butter. Serves 6-10 people.
Created by Jedi Pizza Master Guy Witt during the Covid-19 lock down His creation starts off with a Semi-Thick Fresh Dough, then builds on a crust of Olive Oil, Parmesan & Mozzarella Cheese, Marinated Grilled Chicken, Tomatoes, Sauteed Button Mushrooms, Red Onions, and Imported Feta Cheese. $10.00 of every sale of the "Guy Pie" will be donated the the Mountain Ridge High School Preforming Arts Association. We look forward to a sustainable funding source with your help to support these great programs at our local High School.
Slow Stewed Red Onions, Zucchini, Tomatoes & Spinach Finished with Imported Sheep's Milk Feta Cheese. Served by the Cup or Bowl.
a Puree of Idaho Potatoes, Celery, Carrots, Rosemary and Chicken Stock with a Hint of Cream, Finished with a blend of Parmesan, Romano, Bleu, and Smoked Gouda Cheeses. Served by the Cup or Bowl.
Locally Grown Organic Spring Mix & Spinach from Savage Mountain Farm Tossed with Blistered Red Peppers, Asparagus, Mix Cherry Tomatoes & a House Made Sesame Ginger Vinaigrette, Topped with Center Cut Grilled Mahi Mahi.