Current Specials


Genovese for Seafood Stew. Mussels in the Shell, Colossal Dry Sea Scallops,Jumbo Gulf Shrimp, Baby Clam Meat, Mahi Mahi, Jumbo Lump Crab, Slow Cooked Stewed Tomatoes, Peppers, Onions, Garlic, Saffron, & Fennel. Grilled Baguette, Lemon Zest & Parmigiano Reggiano Dusting


Grilled Jumbo Gulf Shrimp & Tomato Skewers with Cherry Wood Smoked Mixed Green Bean & Lemon Zest Salad

Locally Grown Organic Mixed Green Beans, Slow Smoked over Cherry Wood, Then Tossed with Olive Oil, Garlic Lemon Zest & Smoked Blistered Peppers and Spanish Marcona Almonds. We top it off with Skewers of Grilled Jumbo Gulf Shrimp, Organic Sungold & Black Cherry Tomatoes.


Oysters On The Half Shell

Olde Salt: Chincoteague, Virginia and Sting Ray: Mobjack Bay, Virginia Half Dozen $15 and Dozen $28


Sierra's Organic Bombshell Burger

A Half Pound of Grass Fed Piedmontese Beef Topped with a Cherry Wood Bacon & Sweet Onion "JAM", Spiked with a Hint of Maruga Scorpion Peppers, with Local Melted High Country Cheddar Cheese, Organic Romaine, & "MANDOLIN" Sliced Locally Grown Organic Heirloom Tomatoes.


Grilled Wild Caught Artic Char with Blistered Padron & Fresh Tomato Salsa & Parmesan Whipped Smoked Purple Cauliflower

Grilled Wild Caught Artic Char, topped with a Fresh Salsa of Organic Blistered Padron Peppers, Locally Grown Heirloom Tomatoes & Fresh Cilantro. Served with a Side of Locally Grown Purple Cauliflower , Lightly Smoked, then Whipped with Parmesan.