Menu

Delicious

Menu

Weekly Special

  • food-item

    Small Batch Soup

    Greek Spinach

    Sautéed Red Onions, Zucchini, & Fresh Tomatoes, Cream, Fresh Spinach & Imported Feta Cheese Savage
  • Squash Soup

    All Organic Delicata, Blue Hubbard, Acorn & Butternut Squash Roasted with Ginger, onions, Carrots & Celery, Then Blended with Organic Coconut Milk & Seasonings
  • Cream of Tomato Basil with Roasted Garlic & Wild Mushrooms

    A Puree of Fresh Tomatoes, Minced Red Onions, Roasted Garlic, Fresh Basil with a Beautiful Blend of Portobello, Shitake, Button, Oyster & Cremini Mushrooms with a Slight Creaminess
  • food-item

    Oysters on the Half Shell

    Half Dozen$16.00|
    Full Dozen$29.00|
    Salutation Cove: Prince Edward Island, Canada Briny & Buttery with a Clean, Salty Finish Beaver Tail: East Passage, Narragansett Bay Slightly Briny & Medium Plump
  • Giuseppe’s Classic Italian Panini

    $16
    Fresh Baked Baguette Layered with Whipped Mayo, Chianti Red Wine Vinaigrette, Red Pepper Spread, Boars Head Italian Tavern Ham & Pepperoni, Shaved Red Onions, Tomatoes & Provolone. Served with Fresh Cut French Fries
  • Blackened Mahi Mahi with Lemon Sauce

    $28
    Fresh Center Cut Mahi Mahi Pan Seared with Blackening Seasonings, Topped wit a Tangy Lemon Sauce. Served with Fresh Vegetables & a House Salad.

On Special

Ocassions

Lunch

  • Small Batch Soup

    Greek Spinach

    Sautéed Red Onions, Zucchini, & Fresh Tomatoes, Cream, Fresh Spinach & Imported Feta Cheese Savage
  • Squash Soup

    All Organic Delicata, Blue Hubbard, Acorn & Butternut Squash Roasted with Ginger, onions, Carrots & Celery, Then Blended with Organic Coconut Milk & Seasonings
  • Cream of Tomato Basil with Roasted Garlic & Wild Mushrooms

    A Puree of Fresh Tomatoes, Minced Red Onions, Roasted Garlic, Fresh Basil with a Beautiful Blend of Portobello, Shitake, Button, Oyster & Cremini Mushrooms with a Slight Creaminess
  • Oysters on the Half Shell

    Half Dozen$16.00|
    Full Dozen$29.00|
    Salutation Cove: Prince Edward Island, Canada Briny & Buttery with a Clean, Salty Finish Beaver Tail: East Passage, Narragansett Bay Slightly Briny & Medium Plump
  • Giuseppe’s Classic Italian Panini

    $16
    Fresh Baked Baguette Layered with Whipped Mayo, Chianti Red Wine Vinaigrette, Red Pepper Spread, Boars Head Italian Tavern Ham & Pepperoni, Shaved Red Onions, Tomatoes & Provolone. Served with Fresh Cut French Fries
  • Blackened Mahi Mahi with Lemon Sauce

    $28
    Fresh Center Cut Mahi Mahi Pan Seared with Blackening Seasonings, Topped wit a Tangy Lemon Sauce. Served with Fresh Vegetables & a House Salad.
  • Organic Chicken Athenos

    $27
    Julienne Cuts of Organic Chicken from Joyce Farms Sautéed in Extra Virgin Olive Oil with Black Pepper Seared Zucchini and Fresh Spinach, Simmered in a Feta Tomato Cream Sauce, Tossed with Semolina Penne. Served with a House Salad
  • The Quarantined Guy Pie

    $30.00
    Created by Jedi Pizza Master Guy Witt during the Covid-19 lock-down His creation starts off with a Semi-Thick Fresh Dough, then builds on a crust of Olive Oil, Parmesan & Mozzarella Cheese, Marinated Grilled Chicken, Tomatoes, Sauteed Button Mushrooms, Red Onions, and Imported Feta Cheese. $10.00 of every sale of the "Guy Pie" will be donated the Mountain Ridge High School Performing Arts Association. We look forward to a sustainable funding source with your help to support these great programs at our local High School.
  • Fried Green Tomatoes with Smoked Arrabbiata Romano Sauce & Linguine

    Market$26.00|
  • The Marion

    Small$19.00|
    Large$28.00|
    Pesto, tomatoes, mozzarella, feta, spinach, & grilled zucchini.

Dinner

  • Small Batch Soup

    Greek Spinach

    Sautéed Red Onions, Zucchini, & Fresh Tomatoes, Cream, Fresh Spinach & Imported Feta Cheese Savage
  • Squash Soup

    All Organic Delicata, Blue Hubbard, Acorn & Butternut Squash Roasted with Ginger, onions, Carrots & Celery, Then Blended with Organic Coconut Milk & Seasonings
  • Cream of Tomato Basil with Roasted Garlic & Wild Mushrooms

    A Puree of Fresh Tomatoes, Minced Red Onions, Roasted Garlic, Fresh Basil with a Beautiful Blend of Portobello, Shitake, Button, Oyster & Cremini Mushrooms with a Slight Creaminess
  • Oysters on the Half Shell

    Half Dozen$16.00|
    Full Dozen$29.00|
    Salutation Cove: Prince Edward Island, Canada Briny & Buttery with a Clean, Salty Finish Beaver Tail: East Passage, Narragansett Bay Slightly Briny & Medium Plump
  • Giuseppe’s Classic Italian Panini

    $16
    Fresh Baked Baguette Layered with Whipped Mayo, Chianti Red Wine Vinaigrette, Red Pepper Spread, Boars Head Italian Tavern Ham & Pepperoni, Shaved Red Onions, Tomatoes & Provolone. Served with Fresh Cut French Fries
  • Blackened Mahi Mahi with Lemon Sauce

    $28
    Fresh Center Cut Mahi Mahi Pan Seared with Blackening Seasonings, Topped wit a Tangy Lemon Sauce. Served with Fresh Vegetables & a House Salad.
  • Organic Chicken Athenos

    $27
    Julienne Cuts of Organic Chicken from Joyce Farms Sautéed in Extra Virgin Olive Oil with Black Pepper Seared Zucchini and Fresh Spinach, Simmered in a Feta Tomato Cream Sauce, Tossed with Semolina Penne. Served with a House Salad
  • The Quarantined Guy Pie

    $30.00
    Created by Jedi Pizza Master Guy Witt during the Covid-19 lock-down His creation starts off with a Semi-Thick Fresh Dough, then builds on a crust of Olive Oil, Parmesan & Mozzarella Cheese, Marinated Grilled Chicken, Tomatoes, Sauteed Button Mushrooms, Red Onions, and Imported Feta Cheese. $10.00 of every sale of the "Guy Pie" will be donated the Mountain Ridge High School Performing Arts Association. We look forward to a sustainable funding source with your help to support these great programs at our local High School.
  • Fried Green Tomatoes with Smoked Arrabbiata Romano Sauce & Linguine

    Market$26.00|
  • The Marion

    Small$19.00|
    Large$28.00|
    Pesto, tomatoes, mozzarella, feta, spinach, & grilled zucchini.

On Special

Ocassions

Beverages

  • L’Excellence De Bonassia

    $6.25
    Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood. Nice Round Wine With A Finish That Is Long And Velvety By Cut-Ripened Tannins.
  • Wardy Les Terroirs

    $6.50
    A Pleasant Red Wine Blended From Cabernet Sauvignon, Merlot, Cinsault And Shiraz. Its Superb Structure Combines Smooth Tannins And Hints Of Fresh Black Cherries.
  • Pinot Gringo

    Bottle$10.34|
    $4.45
    A Citrus Dry White With A Gorgeous Lingering Finish
  • Montepulciano

    $4.60
    Finely Textured Structure And Ripe, Plummy Fruit
  • Azania Chenin Blanc

    $5.50
    This Fragrantly Refreshing Dry White Wine Shows Powerful Tropical Fruit

Full Menu

Antipasto

Menu

Description

Price

Crab Dip Blended Cream Cheese, Seasonings & Lump Crab Served with Warm Baguette
15
Roasted Garlic Hummus with Parmesan & Romano Flat Bread Garbanzo Beans, Tahini, Garlic, Lemon
12
Sausage, Pepperoni & Mixed Pepper Skewers (Half Order) A Favorite from our Hot Antipasto
8
Sausage, Pepperoni & Mixed Pepper Skewers (Full Order) A Favorite from our Hot Antipasto
14
Toasted Ravioli Ricotta Cheese Pillows of Pasta, Fried, with House Made Tomato Sauce
9
Calamari Marinara Fresh Squid Rings Lightly Breaded with Shrimp Marinara Sauce
12
Prince Edwards Island Mussels One Pound Steamed in Garlic Butter or House Marinara
16
Anchor Steamed Shrimp (Half Pound) Jumbo Gulf Shrimp Steamed in Beer & Old Bay
17
Anchor Steamed Shrimp (Full Pound) Jumbo Gulf Shrimp Steamed in Beer & Old Bay
26
Tuscan Dipping Sauce E.V.O.O, Balsamic Vinegar, Fresh Basil, Garlic, Crusty Peasant Bread
12
Grecian Dipping Sauce Chopped Greek Olives, Oil, Vinegar, Imported Feta, Rosemary Ciabatta
11
Parisian Dipping Sauce Buttered Shallots, Figs, Roquefort Bleu Cheese, Warm Baguette
12
Mozzarella di Buffala Caprese Imported Mozzarella, Tomatoes, Basil, Sea Salt, E.V.O.O
15
Beer Battered Zucchini Breaded in Beer Batter, Deep Fried, With House Made Ranch
10
Garlic Bread Fresh Italian Bread Topped with our House Garlic Butter Blend & Toasted
8
Cristoble Bread Our Classic Garlic Bread Topped with Provolone Cheese & Oven Baked
10
Assorted Italian Antipasto Italian Meats, Cheese, Roasted Peppers, Stuffed Peppers, Mixed Olives
16
Hot Antipasto Stuffed Eggplant, Sausage Shish Ka Bobs, Meatballs & Shrimp & Extras on a Bed of Lettuce
22
Hot Antipasto Substitute Lettuce Bed for Pasta of Your Choice
4
Oysters on The Half Shell (Half Dozen) A Variety of favorites from the East Coast when Availabl
16
Oysters on The Half Shell (Full Dozen) A Variety of favorites from the East Coast when Availabl
29
Small Batch House Made Soup Always House Made from Fresh Stocks. Ask your Server for Today’s Selection
0

Salad

Menu

Description

Small

Large

House Salad Mixed Greens, Olives, Sweet Onions, and Plum Tomatoes
8
12
House Salad Parmesan Vinaigrette, Ranch, Caesar, Oil & Vinegar
8
12
House Salad With (Bleu Cheese $1.25 | Greek $1.25)
8
12
Caesar Salad Romaine, Olives, Onions, Plum Tomatoes, Mixed Peppers, Croutons, Creamy Caesar
8
12
Greek Salad Romaine, Kalamata Olives, Red Onions, Tomatoes Feta Cheese Chianti Oregano Vinaigrette
12
16
Bleu Garden Our House Salad with Parmesan Vinaigrette, Hot Sweet Peppers Gorgonzola Bleu Cheese
10
14
Bleu Garden With (Grilled or Blackened Shrimp $11.00 | Marinated Grilled or Blacked Organic Chicken $8.00)
10
14
Bleu Garden With (Grilled Vegetables $6.00 | Sheep’s Milk Feta $2.00 | Gorgonzola $1.50 | Bleu Cheese Crumbles $1.25)
10
14

Pasta

Menu

Description

Price

Shrimp Scampi Fresh Gulf Shrimp, Garlic, White Wine, Roasted Peppers, Butter, Angel Hair Pasta
28
Baked Ziti Our Famous Baked Penne with Ricotta, Parmesan, Romano, Tomato Sauce & Mozzarell
16
Oven Baked Lasagna Layers of Pasta, Ricotta, Mozzarella, Parmesan, Romano & Tomato Sauce
17
Mussels & Linguine En Brodo Mussels, Scallions ,Tomatoes, Garlic, Seafood Broth, Fresh Basil
25
Blackened Chicken Sausage with Penne Grilled Chicken, Sweet Italian Sausage, Scallions, Mushrooms in a SPICY Cajun Sauce with Quill Pasta
19
Capellini Marinara Extra Thin Pasta Tossed with our Slow Simmered Fresh Tomato Sauce, Parsley & Fresh Basil
(A Vegetarian Delight)
16
Capellini Marinara Extra Thin Pasta Tossed with our Slow Simmered Fresh Tomato Sauce, Parsley & Fresh Basil
(Add Organic Chicken)
24
Capellini Marinara Extra Thin Pasta Tossed with our Slow Simmered Fresh Tomato Sauce, Parsley & Fresh Basil
(Add Jumbo Gulf Shrimp)
28
Primavera Marinara Sautéed Zucchini, Mushrooms, Bell Peppers, House Marinara with Penne & Romano
(A Vegetarian Delight)
18
Primavera Marinara Sautéed Zucchini, Mushrooms, Bell Peppers, House Marinara with Penne & Romano
(With Chicken)
26
Primavera Marinara Sautéed Zucchini, Mushrooms, Bell Peppers, House Marinara with Penne & Romano
(With Shrimp)
29
Spaghettini Thin Pasta Served with our House Tomato Sauce
14
Spaghettini Thin Pasta Served with our House Tomato Sauce
(With House Meat Sauce)
15
Spaghettini Thin Pasta Served with our House Tomato Sauce
(With House Made Meatballs)
17
Spaghettini Thin Pasta Served with our House Tomato Sauce
(With Italian Sausage)
17
Spaghettini Thin Pasta Served with our House Tomato Sauce
(With Gluten Free Meatballs , GF Pasta & GF Meat Sauce)
10

Entrees

Menu

Description

Price

Eggplant Parmigiana Baked Breaded Eggplant Layers, Tomato Sauce, Mozzarella, With Spaghett
18
Chicken Parmigiana Baked Breaded Organic Chicken Breast, Tomato Sauce, Mozzarella, With Spaghett
22
Grilled Chicken Parmigiana Grilled Organic breast, Tomato Sauce, Mozzarella, With Gluten Free Pasta
26
Veal Parmigiana Milk Fed Veal, Lightly Breaded, Tomato Sauce and Mozzarella. With Spaghett
28
Stuffed Eggplant Breaded Eggplant, Ricotta, Mozzarella , Parmesan & Tomato Sauce. With Spaghetti
18
Chicken Cacciatori Two BONE IN Braised Breast, Fresh Mushrooms, Tomato Wine Sauce. With Spaghett
21
New York Strip Grilled center Cut Strip Steak Kosher & Cracked Black Seasoned, E.V.O.O. drizzle With Rosemary Potatoes and Fresh Vegetable
Market Price
Filet Mignon with Parmesan Crust & Burgundy Sauce Grilled to Order center Cut Tenderloin, Parmesan Crust, Burgundy Sauce with Rosemary Potatoes and Fresh Vegetables
Market Price

All Entrées & Pasta Dishes Served with a House Salad
Whole Wheat Penne: $2.00 Extra | Gluten Free Penne: $4.00 Extra

Pizza


Our dough is made fresh daily. Our crust is always thin unless noted so you enjoy what’s on top.
Some of our favorite pies follow

Menu

Description

Small

Large

The Marion pesto, tomatoes, mozzarella, feta, spinach, & grilled zucchini
23
30
Three Quarter Red tomato sauce, 3 parts parmesan, 1 part mozzarella, garlic and oregano
16
23
Three Quarter White basil oil, 3 parts parmesan, 1 part mozzarella, garlic and oregano
17
24
Pesto Margherita pesto, tomatoes, pine nuts, parmesan & mozzarella
20
27
Giuseppe’s House Red tomato sauce, sundried tomatoes, mozzarella, chicken, mushrooms
21
29
White Pizza Milanese olive oil, ricotta, parmesan, mozzarella, sweet peppers and ripe olives
19
26
Wild Mushroom ricotta, sautéed shitake, portobello, and button mushrooms, basil, mozzarella
23
30
House White basil oil, imported parmesan & mozzarella, parsley
17
24
Mediterranean Spinach thick crust, basil oil, parmesan, mozzarella, spinach, grilled zucchini, tomatoes, feta cheese and oregano
24
31
Classic Margherita thick crust, house marinara sauce, fresh mozzarella & basil to finish
20
27

Menu

Description

Large

Savage Mountain Farm Harvest Pie thick crust, ricotta, parmesan, mozzarella & an ever changing array of organic grilled & sautéed vegetables & other goodies from Savage Mountain Farm
37
“The Quarantined Guy Pie” Fundraiser Created by Jedi Pizza Master Guy Witt during the Covid-19 lock down. His creation starts off with a Semi-Thick Fresh Dough, then builds on a crust of Olive Oil, Parmesan & Mozzarella Cheese, Marinated Grilled Chicken, Tomatoes, Sautéed Button Mushrooms, Red Onions, and Imported Feta Cheese. $10.00 of every sale of the "Guy Pie" will be donated the Mountain Ridge High School Performing Arts Association. We look forward to a sustainable funding source with your help to support these great programs
35

Menu

Small

large

Create Your Own Pizza
14
18

Toppings

Small $2 | Large $3

Small $4 | Large $5

Pepperoni Sausage Mushrooms Fresh Garlic
Imported Feta Cheese
Bell Peppers Onions Tomatoes Roasted Reds
Sautéed Wild Mushroom
Ground Beef Black Olives Fresh Basil
Artichokes Shitake Mushrooms
Italian Ham Spinach Sweet Peppers
Buffalo Mozzarella Anchovies
Hot Peppers Grilled Zucchini Thick Dough

Small $3 | Large $4

Small $5 | Large $8

Ricotta Cheese Bacon
Marinated Grilled Organic Chicken
Pine Nuts Pesto Sun Dried Tomatoes
Imported Buffalo Mozzarella
Kalamata Olives
Meatballs